Winery Planning and Design
Winery Planning and Design, Edition 16
Dr. Bruce Zoecklein
This publication is in CD format. Below is a listing of the subject index. This CD is the result of a number of workshops, and short courses I have organized on various aspects of winery planning in various regions of the country. The information provided is from a number of authoritative sources and is not linked to specific geographical regions .
Winery Planning and Design, Edition 16 is available through the industry trade journal Practical Winery and Vineyard (at http://www.practicalwinery.com/bookshelf.htm, phone 415- 479 5819, email: ).
Professor and Head, Enology-Grape Chemistry Group
Department of Food Science and Technology
Virginia Tech, Blacksburg, Virginia, 24061-0418
Enology-Grape Chemistry Group website: www.vtwines.info
Phone 540 231 5325
Fax 540 231 9293
Cell 540 998 9025